Recipes for Christmas: Vegan Alternatives
Try this recipe from BBC Good Food Magazine for a festive vegan main course: Beetroot & squash Wellingtons with kale pesto Ingredients 1 red onion, cut into 8 wedges 250g raw beetroot peeled and cut into small chunks ½ butternut squash, peeled and cut into small chunks 4 large garlic cloves, unpeeled 6 tbsp […]
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